Rio Grande Valley Chapter

Welcome to the Rio Grande Valley Chapter of NPSOT

We want all residents of the Rio Grande Valley to value our native plants, native habitats and healthy ecosystems as critical to our well-being and to our quality of life. Our vision is a future where residential and commercial green spaces employ sustainable designs that utilize our native habitats. A future where our unique native habitats are managed as critically beneficial natural assets for everyone in the Rio Grande Valley. We will lead our residents back to nature and the outdoors that will deliver priceless benefits for our families, environment, and economy.

If you have any questions, you can contact us at rio-grande-valley-chapter@npsot.org.

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About the Region

2026 Fall Symposium Logo

This low-elevations region of Texas extends inland from the barrier islands, about 60 or so miles, and stretches from Brownsville to Louisiana. In total, it covers about 9.5 million acres, with a high point of 150 feet in elevation. More than 1000 species of plants can be found in this region. On the southern end, species more common in Mexico (such as Sabal mexicana) and Central America occur.

The barrier islands provide us with dune systems, and clay flats to the inland side, which have species found in these areas alone. Many plants here, such as Ipomoea pes-caprae (beach morning glory), can be found throughout tropical regions of the globe. I’ve encountered the same species on the beaches of Guam.

Once inland, vast marshes and wet prairies occur. Occasionally, oak (Quercus fusiformis) groves can be found. Common grasses include species of Bothriochloa, Paspalum, and Sporobolus; eastern gamagrass (Tripsacum dactyloides); and switchgrass (Panicum species). Many rivers and creeks cut through the Gulf Prairies, and along these riparian areas various species of trees, Sabal minor, and other plants adapted to clay soils can be found. Due to overgrazing, farming, and fire suppression, woody species such as mesquite (Prosopis glandulosa) and huisache (Acacia farnesiana), and invasive species such as chinaberry (Melia azedarach), Brazilian pepper (Schinus terebinthifolius), and Chinese tallow (Sapium sebiferum) have increased and displaced our native flora.

Source: Wildflowers of Texas by Michael Eason