The Nature of Oaks: The Rich Ecology of Our Most Essential Native Trees

Douglas W. Tallamy

Publisher:

Timber Press

Publication Date:

March 30, 2021

Category:

Reference

The book is about the importance of oak trees in North American forests and how they support the majority of insect, animal, and bird life, keep the water clean and the soil moist, and foster a diversity of life more so than any other species of tree. The book reveals what is going on in oak trees month by month, highlighting the seasonal cycles of life, death, and renewal. It also provides practical advice about how to plant and care for an oak, along with information about the best oak species for your area. The book will inspire you to treasure these trees and to act to nurture and protect them.

About the Region

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This low-elevations region of Texas extends inland from the barrier islands, about 60 or so miles, and stretches from Brownsville to Louisiana. In total, it covers about 9.5 million acres, with a high point of 150 feet in elevation. More than 1000 species of plants can be found in this region. On the southern end, species more common in Mexico (such as Sabal mexicana) and Central America occur.

The barrier islands provide us with dune systems, and clay flats to the inland side, which have species found in these areas alone. Many plants here, such as Ipomoea pes-caprae (beach morning glory), can be found throughout tropical regions of the globe. I’ve encountered the same species on the beaches of Guam.

Once inland, vast marshes and wet prairies occur. Occasionally, oak (Quercus fusiformis) groves can be found. Common grasses include species of Bothriochloa, Paspalum, and Sporobolus; eastern gamagrass (Tripsacum dactyloides); and switchgrass (Panicum species). Many rivers and creeks cut through the Gulf Prairies, and along these riparian areas various species of trees, Sabal minor, and other plants adapted to clay soils can be found. Due to overgrazing, farming, and fire suppression, woody species such as mesquite (Prosopis glandulosa) and huisache (Acacia farnesiana), and invasive species such as chinaberry (Melia azedarach), Brazilian pepper (Schinus terebinthifolius), and Chinese tallow (Sapium sebiferum) have increased and displaced our native flora.

Source: Wildflowers of Texas by Michael Eason