What does it mean to be native?

By Bill Ward

Botanists say that Texas is home to over 7,000 species of vascular plants, including native, naturalized, non-native, crop and forage, and introduced perennial ornamental species. Nearly 5,000 of these are said to be native plants. What does “native plant” mean? It’s difficult to find a definitive answer to that question.

Several friends have expressed their opinion that “native plant” means plants that were growing naturally here when the European settlers came. This is the tacit definition many botanists and native-plant enthusiasts seem to use.

Red and yellow flowers
Funereal Duskywing and Mexican Hat.

Plants that were introduced by man during the last three hundred or so years and that have adapted to our landscape and climate are referred to as “naturalized.” An example of this in Texas is the black locust (Robinia pseudoacacia), originally native to the northeastern US, but now prevalent in Gulf Coast states, where it was introduced by nurserymen. Those aggressive naturalized plants that are detrimental to the health of native-plant populations commonly are called “invasive exotics” and “noxious weeds.” Chinese tallow (Sapium sebiferum) and Japanese honeysuckle (Lonicera japonica) are notorious examples of highly proliferating exotic species.

The U.S. Department of Agriculture definition of “native plant” is “a plant that lives or grows naturally in a particular region without direct or indirect human intervention.” That definition also might apply to many “naturalized” plants that were introduced long ago, but are now thriving and spreading without human intervention. For example, common mullein (Verbascum thapsus) and common horehound (Marrubium vulgare) were introduced by early European settlers, but are now so widespread in open fields across the Hill Country that many people think they are Texas natives. Lee Dittman, writing for Northern Arizona Flora, advocates that “a native species is best defined as one which has inhabited a particular region for thousands of years.” I like this definition because it allows inclusion of plants which might have been brought from Asia by early ancestors of Native Americans. After thousands of years, such plants would have evolved to occupy a certain niche in their ecosystem and probably are indistinguishable from the “original” native plants with which they now grow.

From my perspective as a geologist, I might define Texas natives as descendants of those plants which were growing naturally in this state at the beginning of the Holocene (Recent) Epoch, which began about 8,000- 10,000 years ago, just after the last Ice Age. Of course, it might be difficult to tell if these include naturalized exotic plants introduced by ancient Asian peoples who migrated to the American continents during the last glacial period (Ice Age).

The native-plant movement has its supporters who are quite restrictive in what they call a native plant. Texas is such a big state that a plant growing in one part of the state can not necessarily be considered native to another part of the state. “Texas native” covers a wide realm of different vegetation types. When the Native Plant Society of Texas allocates funds for chapter demonstration gardens, one requirement is that all plants used must be native to the area within a 50-mile radius of the garden. Bill Neiman found that even the same species of prairie grass from one part of Texas should not be considered native to another part of Texas. When he took grass from a South Texas prairie to help supplement that same species in a Central Texas prairie, the southern species acted like an invasive exotic and began to aggressively crowd out other grasses with which the northern variety of the species ordinarily coexists.

In planting my own “native plant yard,” I like to be a regionalist. My “native region” includes Central and Southwest Texas as well as northeastern Mexico. This might not please a purist, but it allows me to grow a variety of attractive and interesting native plants. For example, I would hate to do without all those Mexican salvias. Anyway, the almost-native plants I use are not likely to invade the local countryside, and they require minimal watering.

About Bill Ward

Bill Ward was a geologist and a writer from Boerne.

Read more articles by Bill Ward.

About the Region

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This low-elevations region of Texas extends inland from the barrier islands, about 60 or so miles, and stretches from Brownsville to Louisiana. In total, it covers about 9.5 million acres, with a high point of 150 feet in elevation. More than 1000 species of plants can be found in this region. On the southern end, species more common in Mexico (such as Sabal mexicana) and Central America occur.

The barrier islands provide us with dune systems, and clay flats to the inland side, which have species found in these areas alone. Many plants here, such as Ipomoea pes-caprae (beach morning glory), can be found throughout tropical regions of the globe. I’ve encountered the same species on the beaches of Guam.

Once inland, vast marshes and wet prairies occur. Occasionally, oak (Quercus fusiformis) groves can be found. Common grasses include species of Bothriochloa, Paspalum, and Sporobolus; eastern gamagrass (Tripsacum dactyloides); and switchgrass (Panicum species). Many rivers and creeks cut through the Gulf Prairies, and along these riparian areas various species of trees, Sabal minor, and other plants adapted to clay soils can be found. Due to overgrazing, farming, and fire suppression, woody species such as mesquite (Prosopis glandulosa) and huisache (Acacia farnesiana), and invasive species such as chinaberry (Melia azedarach), Brazilian pepper (Schinus terebinthifolius), and Chinese tallow (Sapium sebiferum) have increased and displaced our native flora.

Source: Wildflowers of Texas by Michael Eason