Chinaberry

Melia azedarach

Other Common Names

None for this invasive

Plant Category

Tree

Invasive Description

Chinaberry was introduced in the mid-1800s from Asia as an ornamental. It is a fast-growing, deciduous tree that grows up to 50 feet tall with a trunk 2 feet in diameter. It is much branched with lacy, dark-green leaves that are alternate and compound and usually bipinnate but sometimes tripinnate, with length of 1-2 feet and width of 9-16 inches. The leaves emit a musky odor when crushed. The tree produces clusters of fragrant, lavender flowers in spring yielding persistent, poisonous, yellow berries that can remain on the tree after the leaves fall.

Ecological Threat

Chinaberry is most invasive in riparian zones or disturbed sites. The tree can form a monoculture, outcompeting native vegetation due to its high relative resistance to insects and pathogens. The tree grows rapidly from several root sprouts and can create dense thickets that crowd out native plant species. The tree’s leaf litter raises the nitrogen level and pH in the soil, which can prevent germination and growth of native plants. Chemicals in leaves inhibit insects’ digestion. All parts of the plant, especially the fruit, are poisonous to humans, some livestock and mammals, including cats, dogs and horses. Cattle and some birds can eat the berries without harm.

Chinaberry is on the Texas Dept. of Agriculture’s list of Invasive Plants which are illegal to sell, distribute or import into Texas.

How to Eradicate

For information on how to eradicate this invasive, view our statement on herbicide use and preferred alternatives for invasive plants.

Native Alternatives

You can replace this invasive plant with native alternatives. Here are some plants that make superior replacements.

Match your location on the Texas map to the color squares on the replacement plants below to find suitable replacements for your ecoregion.

Click for more details about the ecoregions

About the Region

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Salado, the location of our Fall 2025 Symposium, lies at the intersection of two ecoregions: the Edwards Plateau (Limestone Cut Plain) and Blackland Prairie (Northern Blackland Prairie).

The Edwards Plateau area is also called the Hill Country; however, this general term covers a much larger area extending farther north. Spring-fed creeks are found throughout the region; deep limestone canyons, rivers, and lakes (reservoirs) are common. Ashe juniper is perhaps the most common woody species found throughout the region. Additional woody species include various species of oak, with live oak (Quercus fusiformis) being the most common. Sycamores (Platanus occidentalis) and bald cypress (Taxodium distichum) border waterways. This area is well known for its spring wildflower displays, though they may be viewed in spring, late summer, and fall, as well. According to Texas Parks and Wildlife, average annual rainfall in the Edwards Plateau ranges from 15 to 34 inches.

The Blackland Prairie extends from the Red River south to San Antonio, bordered on the west by the Edwards Plateau and the Cross Timbers, and on the east by the Post Oak Savannah. Annual rainfall averages 30 to 40 inches, with higher averages to the east. This region is dominated by prairie species. The most common grass species include little bluestem (Schizachyrium scoparium) and Indian grass (Sorghastrum nutans) in the uplands and switchgrass (Panicum virgatum) in the riparian areas and drainages. Common herbaceous flowering plants include salvias, penstemons, and silphiums. This area has suffered greatly from overgrazing and agricultural use. Few intact areas remain, though many of the plants can be found along county roadsides throughout the region.

Our fall Symposium host chapter, the Tonkawa Chapter, includes both of these ecoregions.

Source: Wildflowers of Texas by Michael Eason